Food Inspiration Magazine

Food Inspiration Magazine is the online magazine for foodservice professionals in search of inspiration and innovation.

The free subscription digital magazine is published eight times per year and is an abundant source of inspiration for professionals in the world of food and hospitality. Our first readers can be found in the U.S., Northern Europe and parts of Asia.

Foodies that have a more than average interest in food & drinks relate strongly to the content and style of the online publication as well. With the magazine we collect, enrich and spread inspiration.

INT22 Smart cooking & kitchens

Less is more and simplicity is cool. Restaurants, hotels and food outlets are becoming ever more informal. Silver cutlery and crystal glasses are being thrown out. Through their dishes chefs let the food speak for itself. Classy high fashion dishes are no longer considered cool. All across the globe chefs present their guests simple and clean courses. ‘Out’ with the posh and ‘in’ with brilliant basics. Come as you are. Be as you are!

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Less is more and simplicity is cool. Restaurants, hotels and food outlets are becoming ever more informal. Silver cutlery and crystal glasses are being thrown out. Through their dishes chefs let the food speak for itself. Classy high fashion dishes are no longer considered cool. All across the globe chefs present their guests with simple and clean courses. ‘Out’ with the posh and ‘in’ with brilliant basics. Come as you are. Be as you are!